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★ Bartender Pick
Red Velvet Espresso Martini: The Morning-After Savior
Every bartender knows that the day after St. Patrick's Day can be rough for customers. This decadent twist on the classic Espresso Martini delivers both the caffeine kick they need and the luxurious experience they deserve.
Ingredients
- 2.0 oz spirit of choice
- 0.5 oz red velvet syrup
- 0.5 oz coffee liqueur
- 3.0 oz freshly pulled espresso
Method
Add all ingredients to a shaker filled with ice Shake vigorously until well chilled and properly aerated Strain into a chilled coupe glass Garnish with a dehydrated blood orange slice
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